Those are pretty cool textures you have there, I'm thinking about merging some of your textures into my pack as well. Not eliminating yours, obviously, because we pretty clearly have different tastes for things and diversity is good, but this sounds like a good idea to me. Maybe we can sit together and discuss about textures some time.
Totally, make your pack the way you want using whatever you want. Let's face it, no one here has time to texture all of minecraft before they put some new updates out again (1.14 looks like it's going to be a doozy too). And as much as I try to texture in the spirit of Dandelion, I often end up making the textures not as cartoony as Dandelion begs for... sorry bout that And some textures are just plain recolors/place holders meant to prevent seeing some of the jarring default textures for now.
Optifine:
Added per dimension loading screens
Fixed Sea Lanterns glow while using shaders
Added fire animation to Fire Aspect Diamond Sword texture
Added fire animation to drawn arrows of Bows with Flame enchantment
Though I'm not really new to this thread, it's the first time for me to say hello in here!
My name is Hühnerfrikassee (Chicken fricassee) and because I'm a huge fan of the Dandelion texture pack, I began to update a few textures on my own. As I saw you already did some meat textures, though there are still some missing. So I did two versions of the porkchop textures (1.13 and below) as I did not really know which version is better.
The texture on it self is based on the picture below.
There is one "darker version", which fits better in the palette of the other meat textures and one "lighter version", which fits better to the picture used as template and steelfeathers's pig textures.
Totally, make your pack the way you want using whatever you want. Let's face it, no one here has time to texture all of minecraft before they put some new updates out again (1.14 looks like it's going to be a doozy too). And as much as I try to texture in the spirit of Dandelion, I often end up making the textures not as cartoony as Dandelion begs for... sorry bout that
And some textures are just plain recolors/place holders meant to prevent seeing some of the jarring default textures for now.
Added custom item textures for Flame/Infinity Bows, Fortune/Silk Touch Picks and Fire Aspect swords (Optifine)
(WebM showing animations)
Tweaked Dried Kelp Block texture
Added Chicken, Steak, and Mutton item textures
Changelog
Dandelion X 1.04.1 for Minecraft 1.13.2
Fixed Trapdoor issue
Added Dried Kelp item
Changed Dried Kelp Block texture
Added Chicken, Steak, and Mutton items
Optifine:
Added per dimension loading screens
Fixed Sea Lanterns glow while using shaders
Added fire animation to Fire Aspect Diamond Sword texture
Added fire animation to drawn arrows of Bows with Flame enchantment
Dandelion X 1.04.1 for Minecraft 1.13.2
Hello there!
Though I'm not really new to this thread, it's the first time for me to say hello in here!
My name is Hühnerfrikassee (Chicken fricassee) and because I'm a huge fan of the Dandelion texture pack, I began to update a few textures on my own. As I saw you already did some meat textures, though there are still some missing. So I did two versions of the porkchop textures (1.13 and below) as I did not really know which version is better.
The texture on it self is based on the picture below.
There is one "darker version", which fits better in the palette of the other meat textures and one "lighter version", which fits better to the picture used as template and steelfeathers's pig textures.
Download: http://www.mediafire.com/file/po8hwnlipmw9gc0/Porkchop.zip/file
If you have other ideas for other textures of those items, I'd love to see them, as I'm pretty new to texturing and not that good (imo).
- Hühnerfrikassee
P.S.: If you wanna write "Hühnerfrikassee" instead of "Chicken fricassee" just write "ue" instead of the "ü" (Huehnerfrikassee)
Please excuse all mistakes in my text (if there are any)
Hello Huehnerfrikassee and welcome to texturing!
Those textures look really good, the lighter version definitely makes more sense to me for pork